Kitchen Equipment
Kitchen Equipment

Kitchen Equipment

MOQ : 1 Piece

Kitchen Equipment Specification

  • General Use
  • Commercial Kitchen
  • Room Type
  • Kitchen
  • Weight
  • 85 kg
  • Width
  • 600 mm
  • Technology
  • Manual operation
  • Assembly
  • Pre-assembled
  • Feature
  • Corrosion resistant, easy to clean, durable
  • Design
  • Ergonomic with smooth edges
  • Color
  • Silver
  • Folded
  • No
  • Height
  • 850 mm
  • Metal Type
  • 304 Grade Stainless Steel
  • Furniture Type
  • Industrial Kitchen Equipment
  • Material
  • Stainless Steel
  • Appearance
  • Modern
  • Inflatable
  • No
  • Regional Style
  • Indian
  • Dimensions
  • 1200 mm x 600 mm x 850 mm
  • Application
  • Ideal for hotels, kitchens, canteens, and food courts
  • Maximum Load Capacity
  • Up to 250 kg
  • Packaging
  • Bubble wrap with carton or wooden crate
  • Number of Shelves
  • Customizable (1-3)
  • Accessories
  • Optional drawers, splash guards, under shelves
  • Cleaning
  • Dishwasher safe parts available
  • Voltage Requirement
  • 230V for models with electrical fitting
  • Equipment Type
  • Work Table / Sink / Storage Rack / Trolley / Counter
  • Surface Treatment
  • Matt Finish or Polished
  • Leg Type
  • Adjustable Stainless Steel Legs
 

Kitchen Equipment Trade Information

  • Minimum Order Quantity
  • 1 Piece
  • Supply Ability
  • 10 Pieces Per Day
  • Delivery Time
  • 2-3 Days
  • Main Domestic Market
  • Gujarat
 

About Kitchen Equipment

Backed by a team of ingenious professionals, we are successfully engaged in manufacturing, exporting and supplying fine-in-class Kitchen Equipment. The provided equipment is manufactured under the proper vigilance of our diligent professionals using high quality raw materials and sophisticated techniques in tune with industrial norms. This equipment is widely used in commercial kitchen for cooking food. In addition to this, the offered Kitchen Equipment can be purchased from us at cost effective prices.

Features:

  • Highly durability
  • Free from rust
  • Perfect finish
  • Easy to use


Exceptional Durability and Hygiene

Manufactured from premium 304 grade stainless steel, this kitchen equipment resists corrosion, staining, and impacts, ensuring longevity in professional settings. The smooth edges and matt or polished surface treatment not only enhance its modern appearance but also make cleaning easy, supporting optimal hygiene. Bubble wrap and carton or wooden crate packaging ensure it arrives in impeccable condition.


Versatile Design for Any Commercial Kitchen

With options for customizable shelves and various equipment typesfrom work tables to trolleysthese units adapt to your operational needs. Adjustable stainless steel legs and ergonomic design optimize safety and comfort, while optional add-ons like drawers and splash guards provide functional flexibility for staff efficiency.

FAQs of Kitchen Equipment:


Q: How do I clean and maintain this stainless steel kitchen equipment?

A: All units are designed with easy cleaning in mind. Parts that come into contact with food or residue are dishwasher safe. For other surfaces, simply wipe down with a damp cloth and mild detergent. The corrosion-resistant 304 grade stainless steel ensures ongoing hygiene and long-term durability.

Q: What are the typical applications for this kitchen equipment?

A: This equipment is ideal for commercial kitchens found in hotels, food courts, large canteens, and restaurants. Its robust construction is suitable for extensive daily use, supporting various tasks such as food preparation, storage, and washing, depending on the selected equipment type.

Q: When should I consider adding optional accessories to my equipment order?

A: If your kitchen requires additional storage, safety, or workspace customization, consider accessories like under shelves, drawers, and splash guards at the time of order. Customization ensures your equipment matches operational needs from the outset, enhancing efficiency.

Q: Where is the best place to install this equipment in a commercial kitchen?

A: Install these units in areas dedicated to food preparation, storage, or washing, depending on the type you select. The ergonomic and compact design (1200 mm x 600 mm x 850 mm) allows seamless integration into both large and space-restricted kitchens, optimizing workflow.

Q: What is the maximum load capacity, and how is stability ensured?

A: Each unit supports up to 250 kg, making it suitable for holding heavy kitchen items, ingredients, or utensils. Adjustable stainless steel legs provide stability even on uneven surfaces, ensuring safety during intensive use.

Q: How does the order and delivery process work for these products?

A: After selecting required specifications and accessories, your equipment is carefully packed with bubble wrap and securely boxed in a carton or wooden crate. Products arrive pre-assembled so you can install and use them without delay.

Q: What are the key benefits of choosing this industrial kitchen equipment?

A: You gain a modern, durable, and customizable solution crafted from hygienic, corrosion-resistant stainless steel. Its ergonomic design, ease of cleaning, and optional features increase staff productivity and ensure compliance with standards in commercial kitchens.

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